Fruit from our hand tended hillside and riverbed estate vineyards are combined to balance power and opulence.

Aromatics of ripe stone fruit, citrus, and vanilla.  A rich and creamy palate with delicated toasted notes from indigenous fermentation in new and some seasoned oak.

Match with rich and creamy dishes, poultry and seafood.

Enjoy now, slightly chilled or cellar from 5 to 8 years if you can.