Hand harvested, whole bunch pressed and wild fermented in French Oak Barrels. A selection of our finest barriques were blended displaying a rich structured wine capturing the unique soil expression of the Esk Valley
Soft golden in colour with hazelnut and cream on the nose.
This wine displays luscious flavours of apricot, and stonefruit with a persistent backbone of citrus fruit.
Ideal with seafood or chicken – or for just sipping on the deck watching the sea roll in.
Enjoy now or cellar with care 5 - 8 years.
||Real Review Bob Campbell
||Michael Cooper wine reviews